Spring Is Here! Celebrate with Four Fresh Slow Cooked Recipes

Slow Cook and Hold Ovens

Now that we are packing away the winter coats and dusting off our sandals, the time has come to revisit our grocery shopping lists as well. As the days brighten and temperatures creep back up, consider trying out one of these four fresh slow cooked recipes just perfect for an early spring supper.

For those interested in a lighter fare, we recommend Greek Sloppy Joe Pitas. The fresh Mediterranean herbs will blend perfectly with a pitcher of cold sweet tea and a sunset dinner on the back porch.

For those who like to match their dinner theme to the season, we suggest this fresh, green Quinoa Chicken Primavera. This dinner is as delicious to eat as it is lovely to look at— and as a bonus, it's also super simple to throw together!

If you're one of those people who love soup no matter the season, we recommend this amazing Springtime Minestrone. While the prep process is simple, the soup does require six-to-eight hours to simmer; so be sure to plan ahead. For a dinner soup, be sure to start cooking around lunchtime.

For those who appreciate a fresh burst of lime to brighten their spring days, we offer this delight: a Crispy Garlic Citrus Carnitas. This dish is bound to be tasty even without a jalapeno or two thrown in for good measure.

Whichever of these recipes you try, remember to practice proper holding procedures between the kitchen and the table. Always keep your dishes safe in a quality food warmer from Thermodyne Foodservice Products, Inc. For more information on our product lines for professional kitchens, please feel free to contact us. We look forward to serving you. 

Commercial Food Holding Cabinet

Posted in: Cooking Tips & Recipes