4 Seasonal Meal Options Perfect for Filling Your Food Warming Cabinets
If you're looking to fill your food warming cabinets with seasonal fare, fall is one of the best times to do so. Warm, savory dinners cooked with fresh seasonal ingredients hit the spot in a special way at this time of year.
Below you'll find a few of our favorite autumn recipes.
4 Seasonal Meal Options Perfect for Filling Your Food Warming Cabinets
This recipe for Apricot-Stuffed Pork Shoulder with Soy-Honey Glaze is about as close to seasonal heaven as you can get. Rounded out with sweet sherry and garlic, the flavors combine in a heady mixture perfect to complement this time of year.
For a vegetarian main course, consider Cauliflower Steaks with Caper Butter and Parsley Breadcrumbs. At only 603 calories per serving, they pack a considerable nutritional punch. And did we mention that they're also delicious?
These simple and versatile Wild Mushroom Tartlets are perfect for any fall feast. Whether served as hors d'oeuvres, part of the main course, or simply added to a buffet, they're sure to be a sensation. No need to make your own pastry, either. Pre-prepared dough works just as well!
Our final seasonal recommendation is this Autumn Chicken Dinner recipe.
This meal just has fall written all over it with its seasonal veggies and the fact that it's just total good for the soul comfort food perfect for a cool breezy fall day.
With only twenty minutes prep time and thirty minutes in the oven, it's a quick and easy seasonal dinner accessible for cooks of all skill levels.
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Posted in: Cooking Tips & Recipes