3 Low-Temperature Recipes Perfect for a Cozy Fall Day
When there's a bit of a nip in the air and you're practically living in your favorite hoodie, it's the perfect time to turn to some of your favorite low-temperature recipes. Not only are slow cooker meals a good way to use energy efficiently, but they often fill your spaces with warm, fragrant aromas all afternoon. All you have to do is snuggle down and wait for your dishes to be ready.
3 Low-Temperature Recipes Perfect for a Cozy Fall Day
When you're in the mood for some low-temperature cooking, here are a few of our favorite options.
Easy Fall Off the Bone Oven-Baked Ribs
These Easy Fall Off the Bone Oven-Baked Ribs take three hours to cook but only fifteen minutes to prep. While fully covered and cooking at low temperatures in the oven, the meat slowly becomes tender and sweet. With notes of brown sugar and apple cider vinegar, these ribs will complement any autumn meal plan.
Slow-Cooker Chicken Pozole
A hearty Mexican soup, Chicken Pozole has bright flavors and a colorful appearance. It's the perfect foil to a drizzly fall day, when you miss the sun and need something warm to fill and cheer you.
Braised Beef Cheek Lasagne
Of the three recipes on today's list, this one has perhaps the longest prep time. It'll take you upwards of forty-five minutes to put together this Braised Beef Cheek Lasagne, plus an additional three hours to slow cook it.
By the time it's finished, however, your mouth will be watering for your first bite. This creamy and flavorful dish is just what you need to cope with a cold fall afternoon.
Thermodyne Can Help
Here at Thermodyne Foodservice Products, Inc., we have everything you need for a successful fall season. Check out our line of premium appliances for commercial, industrial, and institutional kitchens. For more information on our high-quality food warmers, please contact us.
Posted in: Cooking Tips & Recipes