3 Delicious Stews Perfect for Your Commercial Food Warmer
Running a busy restaurant can be difficult, especially when attempting to complete all the food orders in a timely manner and so the food is still hot. This is why having commercial food warmers can be such a benefit to your restaurant business. Here are 3 delicious stew recipes that can be prepared ahead of time and kept warm and ready for your customers in a commercial food warmer.
1 – Sausage, Potato, and Spinach Stew
Every time I make this stew there are never any leftovers. Comprised of Italian sausage, potatoes, and wilted spinach in a white cream sauce, this soup is not only delicious but super quick and easy to make.
2 – Cajun Sausage Stew
This dish is especially perfect for any busy, working mom. Jambalaya is a Cajun rice stew with vegetables and andouille sausage. The combination of the sausage, beans, and rich tomato base gives this soup a full-bodied flavor, that feels like it took forever to prepare. But it didn't! This soup requires very little prep. Just mix together all the ingredients, heat thoroughly, and the flavors can continue to mix in the food warmer.
3 – Smoked Sausage and Black-Eyed Pea Stew
This stew is an updated version of pork and beans and is the definition of southern comfort food. The key to making this dish successful is soaking the beans overnight. This providing ample time for the beans to rehydrate, which reduces cooking time and gives the beans a better texture. After adding a quick sear to the smoked sausage, the black-eyed peas are stewed until they are thick and creamy. This creaminess is just enhanced while staying hot and ready to serve in the food warmer.
About Thermodyne Foodservice Products:
Founded in 1987, Thermodyne Food Service Products, Inc. specializes in the manufacturing of both countertop and full-sized slow cook and hold ovens. Each unit features Thermodyne’s patented Fluid Shelf Technology, in which low-temperature heat is transferred throughout each shelf rather than through the air. This not only ensures food quality and safety but also allows food products to be held for extended periods. Contact us today to find out about the incredible flexibility and serving capabilities made possible by Fluid Shelf Technology. For more information, call 888-310-7352 or visit www.tdyne.com.
Posted in: Cooking Tips & Recipes