How to Heat Up Your Hot Food Holding Cabinets!
As temperatures slowly inch their way back up this spring, perhaps it's time to heat things up in your hot food holding cabinets! We mean that both literally and metaphorically, of course. With these recipes on hand, you'll be ready to serve up hot, toasty meals that are warm both to the touch and the palate!
First, consider these Blackened Catfish Fajitas from Kitchn. The unique blend of herbs and spices won't overwhelm the fish; instead, they'll complement the light flavor. As an added bonus, you can keep the flour tortillas warm in your holding cabinets until you're ready to go!
If you're in the mood for a different white meat, try Rachel Ray's Chipotle Chicken Thighs with Chunky Guacamole. The preparation is just as simple, and the meal just as delicious. Just be sure not to add your raw and fresh garnishes until after your meals come out of the holding cabinet.
If you're in the mood for a dark meat, we suggest this Spicy Mint Beef. It's quick and easy enough to be achievable for even the newest cook, and yet different enough to make you seem like a culinary expert. We recommend serving it over rice to cut the burn.
While spicy food may not be for everyone, everyone definitely needs to be sure that their hot food holding cabinets are in working order. If you have questions or comments along these lines, we hope that you'll contact us. Here at Thermodyne Foodservice Products, Inc., we are proud of our track record for providing quality food warmers at affordable prices. We look forward to hearing from you!
About Thermodyne Foodservice Products: Founded in 1987, Thermodyne Food Service Products, Inc. specializes in the manufacturing of both countertop and full-sized slow cook and hold ovens. Each unit features Thermodyne’s patented Fluid Shelf Technology in which low-temperature heat is transferred throughout each shelf rather than through the air, ensuring food quality and safety while allowing food products to be held for extended periods. Contact us today to find out the amazing flexibility and serving capabilities made possible by Fluid Shelf Technology.
Posted in: Cooking Tips & Recipes