Fill Your Food Warmers for Fall!

Thermodyne

For many of us here in North America, fall is right around the corner. As we look forward to lengthening shadows and autumn leaves, we also look forward to the delicious recipes that bring out the season's richest flavors.

If you're going to keep your food warmers stocked with fall delights, be sure to consider some of the following options.

Great Fall Recipes

As the temperatures drop, we want something warm and hearty on our plates. What could fit the bill better than steak and potatoes? Better still, try Whiskey-Glazed Steak with Shoestring Potatoes. The prep is simple, the cook time short, and the results tasty. 

If you're in the mood for something more seasonal, we recommend this Cider-Braised Chicken with Brussels Sprouts and Apples. It's a one-pan dinner that's sure to leave your kitchen warm with the fragrant smell of fall!

If you don't mind a little breakfast for dinner, you might consider some Pumpkin Pancakes with Sweet Cider Syrup. To round out the meal, you can always add scrambled eggs and some fresh fruit on the side. 

Finally, if only comfort food will do, whip up Chef John's Chicken and Dumplings. To make this traditional dish, you'll need to get your hands on a Dutch Oven, but we promise that your extra efforts will pay off.

Thermodyne Can Help

Whatever you choose to cook this fall, remember to keep your food at optimum temperatures from the kitchen to the plate. If you need help with that, we'd love you to contact us

Here at Thermodyne Foodservice Products, Inc., we provide food warmers for industrial, commercial, and institutional kitchens. We'd love to chat with you about our line of premium products and see which one would best meet your needs. 

About Thermodyne Foodservice Products: Founded in 1987, Thermodyne Food Service Products, Inc. specializes in the manufacturing of both countertop and full-sized slow cook and hold ovens. Each unit features Thermodyne’s patented Fluid Shelf Technology, in which low-temperature heat is transferred throughout each shelf rather than through the air. This not only ensures food quality and safety but also allows food products to be held for extended periods. Contact us today to find out about the incredible flexibility and serving capabilities made possible by Fluid Shelf Technology.

Thermodyne

Posted in: Cooking Tips & Recipes